Also
If you were vaccinated, the enzymes needed to break
milk protein was destroyed, via mercury thimeresol in
childhood vaccines and or flu shots. (now off market
due to our protest on vaccine injuries and autism).  By
the way, all autistics have a problem with milk.  And
most autsitics have northern european heritidge..hmm?
Also, I have heard that northern european have a pre
ponderance for immune activation with foreign proteins.
This mind you beyond lactose intolerance, but
the cassein molecule in milk. (said to be
like taking in LSD in autistics).
Kathy
----- Original Message -----
From: Richard Archer <[log in to unmask]>
To: <[log in to unmask]>
Sent: Tuesday, January 15, 2002 4:21 PM
Subject: Re: Genetic basis for lactose intolerance revealed


> At 6:48 PM -0500 15/1/02, Stephen Feldman wrote:
>
> >http://www.newscientist.com/news/news.jsp?id=ns99991787
> >ability to digest milk after weaning evolved along
> >with dairy farming
>
>
> Interesting... some selective quoting from the article:
>
> >The discovery supports the theory that retaining the ability to digest
> >milk evolved only in some peoples in the past ten thousand years, as
> >an adaptation to dairy farming.
>
> >The fact that the same variations occur in distantly related
> >populations supports the theory that all humans were once lactose
> >intolerant, and that "lactase persistence" evolved only after people
> >domesticated animals and began drinking their milk.
>
> >Lactase persistence also seems to be most common among peoples with a
> >long tradition of dairy farming, such as northern Europeans, some
> >groups in India and the Tutsis in central Africa. "I find it ironic
> >that a so-called disease actually represents the original condition,"
> >says Peltonen.
>
> Surely this damages the claim that modern humans are genetically
> identical to our 40,000 year old ancestors. Here we have a specific
> adaptation to a food which has evolved independently in at least
> three cultures.
>
> This also reminds me of something else I saw once... a map of Europe
> marked with incidence of celiac disease. There was an increase in the
> disease as the distance from the Middle East increased. Seems to me
> that this must be due to an adaptation to a grain-based diet.
>
> Looks to me as if evolution moves a lot faster than some people give
> it credit for.
>
>  ...R.