In a message dated 11/4/1998 6:17:44 PM, Mark wrote:

<<The top offenders in one study were (in descending order of
frequency):
egg, corn, cheese, potato, coffee, rice, yeast, chocolate, tea,
citrus,
oats, pork, plaice, cane, and beef.>>

That's fascinating.  Where is gluten/wheat?  I read somewhere that 70
percent
are allergic to wheat.

As to oranges -- I've heard that it's specifically oranges and maybe
grapefruit, not lemons and tangerines, that are the problem  -- which
I, for
one, am still eating -- guess I'll have to omit them for a while and
see if
my
remaining symptoms go away.

Caryl