On Tue, 27 Feb 2001 23:46:37 -0700, Lorenzo <[log in to unmask]> wrote:

>While we are at breakfast;  Did you say you eat a pound of
>bacon at breakfast?   If so how do you feel all that regular
>salt affects you?    I eat a little bacon for the flavor,
>but usually buy  pork chops or steak as it is not salted.
>Do you use "Sea Salt"

That's not me, that's Ray, as reported in

    http://cbsnews.com/now/story/0,1597,151216-412,00.shtml

and I think he soaks bacon overnight to remove the salt.

I like it occasionally, but pretty much stick to maybe a pound
of chicken/beef for (first) breakfast, as on my page.

I don't use salt.


Philip Thrift
http://www.paleofitness.com