PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Todd Moody <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Wed, 25 Jul 2001 10:29:57 -0400
Content-Type:
TEXT/PLAIN
Parts/Attachments:
TEXT/PLAIN (12 lines)
On Wed, 25 Jul 2001, Paul Sand wrote:

> How much fat is in regular beef with no visible fat? Different sources show
> between 5 to 15 g per 100 g.

It depends on the cut.  At USDA, the listing for "Beef flank,
separable lean only, trimmed to 0" fat, choice, raw" has
7.4g/100g.  Other cuts have more or less fat.

Todd Moody
[log in to unmask]

ATOM RSS1 RSS2