----- "Lynnet Bannion" <[log in to unmask]> wrote:
> It's pretty hard to summarize a book so chock-full of ideas. He
> self-published to avoid editorial evisceration of his ideas. I'd
> strongly recommend his book. "Natural Hormonal Enhancement"
>
> Saturated Fat:
> He considers saturated fat healthy IF you are not out-of-kilter
> with your insulin-glucagon balance. In other words, if you're insulin
> resistant and eating loads of carbs, he considers saturated fat
> harmful. In fact, he calls the high-carb high-fat meal a
> "fat conveyor belt" taking that fat directly to storage because
> insulin is high.
>
> He considers monosaturated and omega 3 fats healthful for
> everyone, and considers low-fat dieting harmful for
> everyone. (He's also against calorie-counting
> semi-starvation diets.)
>
> Food Choices:
> He favors the paleo approach in his chapter "You Can Learn
> A Lot From An Ancient Warrior".
>
> Carb Cycling:
> Down-cycle (low-carb) days:
> 15-50 gr protein per meal (depending on body size, activity level, etc.)
> "moderate" fat, both monosaturated and saturated
> 30-60 gr carbs per day, not more than 25 gr in any meal, and avoid
> sugars in favor of starches and some high-fiber high-water-content
> fruits (HIFWAC) such as apples, berries, peaches, etc.
>
> Carb-load days:
> Before the carb-load meal, which is always the last meal of the day:
> 15-50 gr protein per meal
> "moderate" fat both monosaturated and saturated
> < 30 gr carbs
>
> The carb-load meal itself:
> < 20 gr protein
> < 20 gr fat
> > 60 gr carbs (men), > 40 gr carbs (women); you can have more as you wish.
> Carbs should be at least 70% starches, the rest as HIFWAC fruits, avoiding
> sugars.
>
> For body builders, the change is that their down-cycle days are a max of
> 30 gr carbs, and their carb loads are in excess of 100 grams. Body
> builders can use the last two meals of the day if necessary to get enough
> carbs in.
>
> Cycling:
> The carb-load meals should come on days 3 and 7, i.e. 3 days, then 4 days
> between. Carb-load is NOT a license to eat whatever you like: i.e. not
> ice cream, not pizza, not cookies, which are all high-carb and high-fat, in
> other words the "fat conveyor belt". Carb-load is a careful meal, high in
> carbs, low in fat and protein. If you're in the habit of buttering all
> your starchy carbs, you need to watch out.
>
> People who are "sugar-burners" (whose diet is high in carbs, high insulin,
> etc.) should go through an induction week of very low carbs, then start
> the cycling. Meat, fat, non-starchy veggies only. You'll feel like....,
> well, you know if you've done it. But it passes in a few days, and
> you are converting to being a "fat-burner". Being a "sugar-burner
> deprived of sugar" is a very uncomfortable state, and you want to get
> past that as quickly as possible.
>
> If you fall off the wagon and eat carbs day after day after day, then
> you may need to go through the induction phase again to get back to
> being a fat-burner.
>
> He's got another book on exercise: "Hormonally Intellingent Exercise".
>
> This is just the barest introduction to his ideas. I hope I have
> represented them fairly.
>
> Lynnet
Thanks, that's very helpful, and very interesting.
I think I'll buy the book.
Todd Moody
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