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Subject:
Re: Olive Oil in the Refrigerator?
From:
Hans Kylberg <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Wed, 29 Dec 1999 22:37:43 +0100
Content-Type:
text/plain
Parts/Attachments:
text/plain (10 lines) 
At 10:47 1999-12-29 -0800, you wrote:
>I tried putting my olive oil in the fridge and it became very thick like
>molasses.  I took it out and put it back in the cupboard.  I don't know
>if it makes a difference or not.

No problem it is still the same. Just as if You put water in a too cold
fridge, You get ice, and when You thaw it again, is ok to drink.

- Hans

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