Hello,

If you read the entire article below, it hems and haws, but eventually states
that insulin resistance (which is usually caused by excessive carb intake,
meaning that caused by normal intake of grains and sugar) is a predictor (ie
indicates increase risk) of strokes:

http://dailynews.yahoo.com/h/nm/20001201/hl/stroke_insulin_1.html


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Cheers,

Ken
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