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Subject:
From:
Paleogal <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Tue, 25 Nov 2003 07:11:12 -0600
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----- Original Message -----
From: "Craig Miles" <[log in to unmask]>

>Most of them recomend marinating the meat in sauce before drying,
>What do people here usually do?

I can't imagine why anyone would need to marinate the meat.  Just slice it
thinly and dry it out. I usually make pemmican with half of what I dry.
Oliva

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