Deborah Birkett wrote:

>I've actually eaten nasturtiums and pansies and at least one other kind of
>flower that I can't remember.

I have eaten nasturtiums, and they even sell them at the local farmer's
market. Wisteria flowers are very nice. Only the leaves and seeds are
poisonous.

>Does anyone know of good sources for information on edible flowers?

I'd start with this page of mine:

  Foraging and Ethnobotany: http://www.Foraging.com/

While not specific to flowers, they are included.

Don.