Christmas Eve gift. Some abstracts of interest.
Theola
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> A new issue of The American Journal of Clinical Nutrition
> has been made available:
> 1 January 2003; Vol. 77, No. 1
>
> URL: http://www.ajcn.org/content/vol77/issue1/index.shtml
> Change in the prevalence of overweight and obesity among young
Australians,
> 1969-1997
> Michael L Booth, Tien Chey, Melissa Wake, Kevin Norton, Kylie
Hesketh,
> Jim Dollman, and Ian Robertson
> Am J Clin Nutr 2003;77 29-36
> http://www.ajcn.org/cgi/content/abstract/77/1/29
>
>
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> Lipids
> -----------------------------------------------------------------
>
> Effects of supplementation with fish oil-derived n-3 fatty acids and
> {gamma}-linolenic acid on circulating plasma lipids and fatty acid
profiles
> in women
> Maggie Laidlaw and Bruce J Holub
> Am J Clin Nutr 2003;77 37-42
> http://www.ajcn.org/cgi/content/abstract/77/1/37
>
>
> Hepatic de novo lipogenesis in normoinsulinemic and hyperinsulinemic
> subjects consuming high-fat, low-carbohydrate and low-fat,
> high-carbohydrate isoenergetic diets
> Jean-Marc Schwarz, Peter Linfoot, Doris Dare, and Karmen Aghajanian
> Am J Clin Nutr 2003;77 43-50
> http://www.ajcn.org/cgi/content/abstract/77/1/43
>
>
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> Cardiovascular disease risk
> -----------------------------------------------------------------
>
> Iron status in association with cardiovascular disease risk in 3
controlled
> feeding studies
> Jessica L Derstine, Laura E Murray-Kolb, Shaomei Yu-Poth, Rebecca L
> Hargrove, Penny M Kris-Etherton, and John L Beard
> Am J Clin Nutr 2003;77 56-62
> http://www.ajcn.org/cgi/content/abstract/77/1/56
>
>
> Thermolabile methylenetetrahydrofolate reductase, homocysteine, and
> cardiovascular disease risk: the European Concerted Action Project
> Raymond Meleady, Per M Ueland, Henk Blom, Alexander S Whitehead,
Helga
> Refsum, Leslie E Daly, Stein Emil Vollset, Cait Donohue, Belinda
> Giesendorf, Ian M Graham, Arve Ulvik, Ying Zhang, and Anne-Lise
Bjorke
> Monsen
> Am J Clin Nutr 2003;77 63-70
> http://www.ajcn.org/cgi/content/abstract/77/1/63
>
>
> -----------------------------------------------------------------
> Nutritional status, dietary intake, and body composition
> -----------------------------------------------------------------
>
> Is percentage body fat differentially related to body mass index in
> Hispanic Americans, African Americans, and European Americans?
> Jose R Fernandez, Moonseong Heo, Steven B Heymsfield, Richard N
> Pierson, Jr, F Xavier Pi-Sunyer, Zimian M Wang, Jack Wang, Matthew
> Hayes, David B Allison, and Dympna Gallagher
> Am J Clin Nutr 2003;77 71-75
> http://www.ajcn.org/cgi/content/abstract/77/1/71
>
>
> Whole-body skeletal muscle mass: development and validation of total-body
> potassium prediction models
> ZiMian Wang, Shankuan Zhu, Jack Wang, Richard N Pierson, Jr, and
> Steven B Heymsfield
> Am J Clin Nutr 2003;77 76-82
> http://www.ajcn.org/cgi/content/abstract/77/1/76
>
>
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> Carbohydrate metabolism and diabetes
> -----------------------------------------------------------------
>
> Effect of low-glycemic-index dietary advice on dietary quality and food
> choice in children with type 1 diabetes
> Heather R Gilbertson, Anne W Thorburn, Jennie C Brand-Miller, Patty
> Chondros, and George A Werther
> Am J Clin Nutr 2003;77 83-90
> http://www.ajcn.org/cgi/content/abstract/77/1/83
>
>
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> Energy and protein metabolism
> -----------------------------------------------------------------
>
> Meals with similar energy densities but rich in protein, fat,
carbohydrate,
> or alcohol have different effects on energy expenditure and substrate
> metabolism but not on appetite and energy intake
> Anne Raben, Lisa Agerholm-Larsen, Anne Flint, Jens J Holst, and Arne
> Astrup
> Am J Clin Nutr 2003;77 91-100
> http://www.ajcn.org/cgi/content/abstract/77/1/91
>
>
> Meta-analysis of nitrogen balance studies for estimating protein
> requirements in healthy adults
> William M Rand, Peter L Pellett, and Vernon R Young
> Am J Clin Nutr 2003;77 109-127
> http://www.ajcn.org/cgi/content/abstract/77/1/109
>
>
> Effects of normal meals rich in carbohydrates or proteins on plasma
> tryptophan and tyrosine ratios
> Richard J Wurtman, Judith J Wurtman, Meredith M Regan, Janine M
> McDermott, Rita H Tsay, and Jeff J Breu
> Am J Clin Nutr 2003;77 128-132
> http://www.ajcn.org/cgi/content/abstract/77/1/128
>
>
> -----------------------------------------------------------------
> Vitamins, minerals, and phytochemicals
> -----------------------------------------------------------------
>
> Serum lycopene concentrations and carotid atherosclerosis: the Kuopio
> Ischaemic Heart Disease Risk Factor Study
> Tiina H Rissanen, Sari Voutilainen, Kristiina Nyyssonen, Riitta
> Salonen, George A Kaplan, and Jukka T Salonen
> Am J Clin Nutr 2003;77 133-138
> http://www.ajcn.org/cgi/content/abstract/77/1/133
>
>
> Effect of dietary antioxidants on postprandial endothelial dysfunction
> induced by a high-fat meal in healthy subjects
> Katherine Esposito, Francesco Nappo, Francesco Giugliano, Giovanni
> Giugliano, Raffaele Marfella, and Dario Giugliano
> Am J Clin Nutr 2003;77 139-143
> http://www.ajcn.org/cgi/content/abstract/77/1/139
>
>
> No enhancing effect of vitamin A on iron absorption in humans
> Thomas Walczyk, Lena Davidsson, Lena Rossander-Hulthen, Leif
Hallberg,
> and Richard F Hurrell
> Am J Clin Nutr 2003;77 144-149
> http://www.ajcn.org/cgi/content/abstract/77/1/144
>
> Smoking and exposure to environmental tobacco smoke decrease some plasma
> antioxidants and increase {gamma}-tocopherol in vivo after adjustment for
> dietary antioxidant intakes
> Marion Dietrich, Gladys Block, Edward P Norkus, Mark Hudes, Maret G
> Traber, Carroll E Cross, and Lester Packer
> Am J Clin Nutr 2003;77 160-166
> http://www.ajcn.org/cgi/content/abstract/77/1/160
>
>
> Influence of environmental tobacco smoke on vitamin C status in children
> Alan M Preston, Cindy Rodriguez, Cynthia E Rivera, and Hardeo Sahai
> Am J Clin Nutr 2003;77 167-172
> http://www.ajcn.org/cgi/content/abstract/77/1/167
>
>
> Nonheme-iron absorption from a phytate-rich meal is increased by the
> addition of small amounts of pork meat
> Sussi B Baech, Marianne Hansen, Klaus Bukhave, Mikael Jensen, Sven S
> Sorensen, Lars Kristensen, Peter P Purslow, Leif H Skibsted, and
> Brittmarie Sandstrom
> Am J Clin Nutr 2003;77 173-179
> http://www.ajcn.org/cgi/content/abstract/77/1/173
>
>
> Vitamin C augments lymphocyte glutathione in subjects with ascorbate
> deficiency
> Kevin J Lenton, Alain T Sane, Helene Therriault, Andre M Cantin,
> Helene Payette, and J Richard Wagner
> Am J Clin Nutr 2003;77 189-195
> http://www.ajcn.org/cgi/content/abstract/77/1/189
>
>
> Influence of reporting error on the relation between blood folate
> concentrations and reported folic acid-containing dietary supplement use
> among reproductive-aged women in the United States
> Quanhe Yang and J David Erickson
> Am J Clin Nutr 2003;77 196-203
> http://www.ajcn.org/cgi/content/abstract/77/1/196
>
>
> Hyperhomocysteinemia and vitamin B-12 deficiency in elderly using Title
> IIIc nutrition services
> Mary Ann Johnson, Nicole A Hawthorne, Wimberly R Brackett, Joan G
> Fischer, Elaine W Gunter, Robert H Allen, and Sally P Stabler
> Am J Clin Nutr 2003;77 211-220
> http://www.ajcn.org/cgi/content/abstract/77/1/211
>
>
> Effect of food fortification on folic acid intake in the United States
> Eoin P Quinlivan and Jesse F Gregory, III
> Am J Clin Nutr 2003;77 221-225
> http://www.ajcn.org/cgi/content/abstract/77/1/221
>
>
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> Pregnancy and lactation
> -----------------------------------------------------------------
>
> Supplementing lactating women with flaxseed oil does not increase
> docosahexaenoic acid in their milk
> Cindy A Francois, Sonja L Connor, Linda C Bolewicz, and William E
> Connor
> Am J Clin Nutr 2003;77 226-233
> http://www.ajcn.org/cgi/content/abstract/77/1/226
>
> -----------------------------------------------------------------
> Bone metabolism
> -----------------------------------------------------------------
>
> Milk intake during childhood and adolescence, adult bone density, and
> osteoporotic fractures in US women
> Heidi J Kalkwarf, Jane C Khoury, and Bruce P Lanphear
> Am J Clin Nutr 2003;77 257-265
> http://www.ajcn.org/cgi/content/abstract/77/1/257
>
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