<<--.  Hamburger is beef that comes from animals
>that have never been to a feed lot and thus are very lean.  To this meat
> usually imported in the U.S.) is added fat trimed from feed-lot cattle.
Is it always true
Do you know why they don't use feed -lot cattle ?>>

According to McD Corp., the last 100 days are spent on a feed lot.

http://altmedia.about.com/newsissues/altmedia/gi/dynamic/offsite.htm?site=ht
tp://www.envirolink.org/mcspotlight/home.html

Contains a court transcript with statements by a McD Corp. QA Director
stating how beef is raised.

http://altmedia.about.com/newsissues/altmedia/gi/dynamic/offsite.htm?site=ht
tp://www.envirolink.org/mcspotlight/home.html

A  vet's statement...  used to work for a corporation that supplies most
beef
to McD's.

Are we having fun yet?

Siobhan