I'm convinced that there are a
> number of gluten-intolerance syndromes around, most of which will come out
> negative on tests for celiac disease. It's an area that the medical
> profession in general take little notice of.
Perhaps more info will be available as the protein zonulin that was
discovered in the mid 90s will be studied more. Zonulin is "permanently
turned on" in celiacs and type one diabetics and probably in inflammatory
diseases also. It may also be involved in some mental diseases as zonulin
also regulates the tight junctions of the blood brain barrier as well as the
tight junctions of the intestines. For some interesting reads try a google
of zonulin.
Paula