It has been known for decades in the RVAF diet world that bacteria are vital for the body - I'm glad that there are more and more studies confirming the benefits of bacteria, therefore. Rawpalaeodieters often consume "high-meat"(aged, raw (grassfed or wild) meat, called "high" because it boosts one's mood/concentration/energy-levels considerably).The idea behind it is that the body destroys 99.0%+ of the bacteria that enter the gut, so that even just eating fresh, raw meats all the time isn't enough to have a proper level of bacteria in the gut, whereas aged, raw meats have a far higher bacteria-count, and there is the further benefit that the huge levels of bacteria help predigest the raw meats so that the body doesn't have to do much work re digestion thereof.

Geoff.


>