On Oct 28, 2005, at 4:44 pm, wayne hammons wrote:

> I live in an isolated and remote region of the US.  The local
> producers here
> are limited to beef, bison, goat, sheep, chickens, honey, raw milk,
> eggs,
> and limited vegitables for a brief period. We are pretty lucky
> because the
> local producers make their products available to locals at market
> price, so
> we are getting organic and grassfed beef for <$2/lb and bison $3.50/
> lb for
> halves and quarters, Milk for $2/Ga, eggs $1.50/Dz. During hunting
> season
> you can get an elk, antalope, and dear, and the market sells beef
> fat for
> $.50/lb to help with processing.  I don't hunt but we do buy fat
> and render
> lard for cooking.   This is really a very good location to eat
> paleo, PETA
> and Vegans beware.
>
> Wayne

Wow!  You are lucky food wise.  I don't know how you cope with the
isolation, but it seems to benefit your diet and your wallet!  What I
would do to eat at those prices...

Ashley