On Wednesday, Oct 27, 2004, at 15:00 US/Pacific, Michael Weis wrote:

> When I eat enough other kinds of fat, I don't feel the need to eat the
> butter and cheese. When I am craving fat the most is when I want
> cheese and butter. That's when I reach for some nice juicy chicken.
> Sometimes, I'll peel the entire skin off the chicken and eat that
> first before I eat any of the meat.
>
> Is that gross, or do others understand?
>
> Mike W.


I surely understand! But I cook the chicken only slightly, so the whole
thing is juicy, and I dip the meat in the fat that has melted off. I
eat all the fat on meat, and don't trim it off anything I cut. I save
fat to cook with. I drink straight fish oil. I'm weird:), but I have
friends on this list, I know.


ginny


All stunts performed without a net!