--- "Kristina K. Carlton" <[log in to unmask]>
wrote:

> >Dark green leafy vegetables, flaxseed, and
> psyllium.
> 
> >Andrea
> 
> Thank you - unfortunately I have become intolerant
> to psyllium (took too
> much of it every day for a long time) and I think I
> might be intolerant to
> flax seeds as well. 

Oh....learn to like collards and Brussels sprouts?
More healthy fat might help too.

Andrea



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