How about some product information exchanges?  I make most of my
meals from scratch, but now that school is here, it is harder.  Fortunately,
my son does not react strongly to dairy, so I am able to use some
pre-packaged foods safely (non-dairy, of course..).  My son can't have eggs,
MSG and more, but I would love to know what everyone uses from the store!

        Examples - breads, refridge biscuits, cereal, cookies, crackers, fun
chips, cakes etc.

        Thanks to all!

        Katherine