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Subject:
From:
Simon W &/or Bonnie D Hecht <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Thu, 29 Nov 2001 08:51:41 -0800
Content-Type:
text/plain
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text/plain (18 lines)
----- Original Message -----
From: "Don Marcotte" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Thursday, November 29, 2001 12:53 AM
Subject: Re: Pizza for my daughter


> have to wonder why. I suspect it might be because dairy products are
> relatively cheap.
>

Whey is a by-product of cheese production, and is relatively inexpensive.
It is used as  a filler.

I have also seen milk products in Italian Salami

Simon W Hecht

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