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Subject:
From:
Karen Presser <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Tue, 4 Nov 1997 12:52:47 -0500
Content-Type:
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Hi Abigail and Susan,

Thank you so much for the gluten feedback. I will be much more aware of foods
conataining gluten and see if this makes a difference for Matt. Really
appreciate everyone's feedback!!!

Thanks to all!

Karen Presser

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