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Subject:
From:
Don Wiss <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Sat, 18 Apr 1998 08:43:17 -0400
Content-Type:
text/plain
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Mary-Anne Wise <[log in to unmask]> asked:

>I would love if someone could recommend a good alternative for sour
>cream in recipes..

For heavy cream I use coconut milk. You may be able to sour it with some
lemon juice. I like Thai Kitchen's coconut milk the best.

Don.

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