For years, Smart Balance (in the smallest size tub) has been my dairy-free 
margarine of choice.  Last time I looked to buy some more just a few days 
ago, I noticed that they seem to have reformulated it and expanded their 
product line.  The Publix I was in must have had at least half a dozen 
different varieties of Smart Balance in that small size tub.  The normal 
Smart Balance now has milk in it.  IIRC, there was a Smart Balance Light 
and an Organic Light that were both still Ou, but my experience in the 
past with Smart Balance Light was that the water content was too high, 
making it unsuitable stove top use (i.e. for cooking scrambled or 
fried eggs).  I ended up trying a tub of Earth Balance, which is made by 
the same manufacturer.  I used it to cook a batch of french toast (both in 
the batter and in the pan for frying) and it did fine.

----------------------------------------------------------------------
  Jon Lewis, MCP :)           |  I route
                              |  therefore you are
_________ http://www.lewis.org/~jlewis/pgp for PGP public key_________