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Subject:
From:
Gail Fritz <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Sun, 5 Aug 2001 23:25:21 -0500
Content-Type:
text/plain
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text/plain (67 lines)
Alex requested "my" list of dairy ingredients.  I ordered some wallet cards
(laminated business card size) lists off the FAN (Food Allergy Network)
website.  I've given these to family members and my son's school.  Here is
the list.  I hope the following isn't copywrited, if it is, my apologies to
FAN, at least I'm crediting the source.

Milk Allergies:
                                      Labels that may indicate the presence
of milk protein
                                        Artificial butter flavor
                                        Butter
                                        Butter fat
                                        Buttermilk solids
                                        Caramel
                                        Caramel color
                                        Caramel flavoring
                                        Casein
                                        Caseinate
                                        Cheese
                                        Cream Curds
                                        "De-lactosed" whey
                                        Demineralized whey
                                        Dried milk
                                        Dry milk solids
                                        Fully cream milk powder
                                        High protein flavor
                                        Lactalbumin
                                        Lactalbumin phosphate
                                        Lactose
                                        Milk
                                        Milk derivate
                                        Milk protein
                                        Milk solids
                                        Natural flavoring
                                        Pasteurized milk
                                        Rennet casein
                                        Skim milk powder
                                        Solids
                                        Sour cream (or solids)
                                        Sour milk solids
                                        Whey
                                        Whey powder
                                        Whey protein concentrate
                                        Yogurt
The following ingredients sound like dairy, but are not:
Calcium Propionate Calcium Stearoyl Lactylate (This is not ALWAYS
dairy-free, but often is. The base is lactic acid, which may or may not have
dairy. If you see this ingredient, call the manufacturer and ask if the
lactic acid in it has a base of dairy or not.) Cocoa Powder Lactylate (This
is not ALWAYS dairy-free, but often is. The base is lactic acid, which may
or may not have dairy. If you see this ingredient, call the manufacturer and
ask if the lactic acid in it has a base of dairy or not.) Lecithin Mannitol
Mono-Diglycerides Sodium Lactylate (This is not ALWAYS dairy-free, but often
is. The base is lactic acid, which may or may not have dairy. If you see
this ingredient, call the manufacturer and ask if the lactic acid in it has
a base of dairy or not.) Sodium Stearoyl Lactylate (This is not ALWAYS
dairy-free, but often is. The base is lactic acid, which may or may not have
dairy. If you see this ingredient, call the manufacturer and ask if the
lactic acid in it has a base of dairy or not.) Sorbic Acid Starch

UNDERSTANDING KOSHER LABELING
  These symbols a U with an O around it or a K  indicate no milk in the
ingredients.  If these symbols are followed with a D or DE-- then it means
they are kosher by Jewish standards- but contain milk or have a chance of
milk cross contamination.  Often this symbol is found next to the brand
name, the net weight or even in the ingredient list

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