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Subject:
Re: Lasagne
From:
Helen Edith Stephenson <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Mon, 28 Jan 2002 20:51:32 +0000
Content-Type:
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In message <[log in to unmask]>, RevCOAL
<[log in to unmask]> writes
>From: Helen Edith Stephenson <[log in to unmask]>
>>I might go a bit easier on the garlic next time though... :-)
>
>I'm of the Emiril Lagasse school when it comes to garlic -- there's no such
>thing as too much garlic!  ;-)
>
>
>June

This was actually garlic salt, and I wouldn't have wanted it any
saltier. Must be time I stocked up on some garlic granules without the
salt!

Helen
--
Helen Edith Stephenson  <[log in to unmask]>
                        http://www.baronmoss.demon.co.uk/

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