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Subject:
From:
Not-Milk Woman <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Mon, 29 Dec 1997 08:35:04 -0700
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Denise Wrote in RE: to dairy free icing:
>I would substitute maple granules since I have
>eliminated cane sugar from my diet.
    Denise this is an interesting idea. Has any one else tried to make Maple Sugar
from scratch? I've seen it done the old fashioned way with syrup made from tree sap,
but has anyone done this with commercially prepared syrup?
---

Not-Milk Woman
www.notmilk.com



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