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Subject:
From:
Kathryn M Przywara <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Thu, 7 Dec 2000 10:47:31 -0800
Content-Type:
text/plain
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On Thu, 7 Dec 2000 11:02:14 -0600 Kathryn Rasure <[log in to unmask]>
writes:
> Does anyone know of a powdered rice milk.  Actually any type of
> powdered
> milk substitute except for Dairy or Soy.  Even nut milks would work.
>  I am
> trying to find something for baking.

Yes, there is Better Than Milk Rice.  They have an original and enriched
versions.  I have an older canister of original, but I know that they
have changed the formula and it now has corn in it which rules it out for
us.  I think the original flavor is also GF yet.

Kathy

(Alyssa 3/15/97 - dairy, egg, corn, grape;
 Thomas 5/30/99 - dairy, egg, corn, grape, wheat/gluten, soy, citrus
(mostly orange), tomato, walnut)

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