>Here's the recipe..
>
>Walrus Bread
>
>1 cup garbanzo bean flour
>1 1/2 cup rice flour
>1/2 cup potato starch flour
>3 tsp xanthum gum
>1 tsp salt
>2 tbl sugar
>1 tbl dry yeast (Red Star)
>2 eggs
>2 tbl vegetable oil
>1 tsp white vinegar
>1 1/3 cup hot water
>
>Mix first 7 ingredients in a large bowl. (No need to sift if you don't
want to)
>
>In another bowl mix eggs, oil, vinegar and water.
>
>Mix liquid into dry ingredients.
>
>Spoon into bread machine. Set on light or medium setting. Bake.
>
>This will make 1 1/2 lbs. of bread.
>
>The person that I got the recipe from makes her's on the medium setting. She
>tried the light but prefered the medium. That's what I tasted and it was
good!
>
I make the bread with 1/2 brown rice flour/ 1/2 white rice flour.
or 2 c rice flour and 1 c glutinous (oriental sweet rice flour. You will
find interesting combinations to suit your own taste....