Sorry, I forgot to delete out the butter reference in the directions (it was about 5
am when I sent the message).  I have never used butter or a butter substitute--just
the ingredients I had listed.  It is not necessary to include butter unless you're
looking for extra calories!  But, if you are so inclined, the recipe originally calls
for 1/4 cup melted butter.

Automatic digest processor wrote:

> Shaunta,
> I noticed that the directions for your pumpkin pie recipe call for melted
> butter, but it is not listed in the ingredients.  How much melted butter does
> it take?