NO-MILK Archives

Milk/Casein/Lactose-Free List

NO-MILK@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Sun, 14 Dec 1997 21:04:58 -0500
Content-Type:
TEXT/PLAIN
Parts/Attachments:
TEXT/PLAIN (24 lines)
X-NO-ARCHIVE: YES

---------- Forwarded message ----------
Date: Sun, 7 Dec 1997 15:15:12 -0600
From: [log in to unmask]
To: [log in to unmask], [log in to unmask]
Subject: Nut Flavored Oil


1 cup walnuts, almonds or hazelnuts
2 cups vegetable oil

        Place nuts and 1/2 cup of the oil in blender or food processor.
cover and blend until nuts are finely chopped.
        Place nut mixture and remaining oil in glass jar or bottle.
Cover tightly and let stand in cool, dry place 10 days.
        Strain oil.  Cover and store in refrigerator up to 3 months.  Use
in salad dressings, sauces and marinades.

Shirley (Winkeler) Scott
[log in to unmask]
http://www.angelfire.com/mo/winkeler/index.html
WISHING YOU ALL THE WONDROUS BLESSINGS GOD'S GOODNESS CAN BESTOW.

ATOM RSS1 RSS2