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Subject:
From:
Jennifer Besse <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Thu, 28 Jan 1999 09:33:49 -0400
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i thought i remembered reading that Pizza Hut has milk products in their
pan pizza dough (but not the thin or hand tossed) AND even in the sauce.
this is from the Vegetarian Resource Group, which caters to a vegetarian/
vegan audience so there are also references to meat ingredients, but the
vegan info can be useful to no-milkers. CAPS are mine.

"PIZZA HUT: Pizza Hut's Thin 'n Crispy, Hand Tossed, and dessert
crusts are vegan. THE PAN CRUST CONTAINS WHEY and enzymes, and the
stuffed crust contains enzymes and mozzarella cheese (which is made
with enzymes). WHEY IS AN INGREDIENT IN THE BREADSTICKS, and enzymes
and natural flavor are ingredients in their bread stick seasoning.
All of the enzymes used in the cheeses at Pizza Hut are of unspecified
sources.

THE REGULAR PIZZA SAUCE CONTAINS BEEF BASE, WHEY, CHEESE SOLIDS (which
is made with animal enzymes), BUTTERMILK POWDER, NONFAT MILK SOLIDS,
AND MSG. The Cavatini, meatless, and bread stick sauces contains beef
base, beef flavor, meat type flavor, natural flavor, and MSG. No further
information was available on these ingredients. THE ZESTY PIZZA SAUCE
CONTAINS chicken fat and TWO TYPES OF CHEESES (made with enzymes).
The sauce, which is served with the spaghetti marinara with meat,
contains precooked sausage (composed of pork and beef), beef, chicken
stock, chicken fat, and nonfat dry milk. All the pasta at Pizza Hut is
vegan."

it then goes on to discuss cheeses, salad dressings and desserts.

so...(i think i need to say: for some of us, or: depending on the type
and severity of one's problem) even a cheeseless personal pan pizza may
not be safe. of course, i don't know how current this info is (anyone?)
so i'd check with my local restaurant first. but a thin or hand tossed
without cheese or sauce, or pasta without marinara might be good choices.
just load up those veggies! :)

jen                                                [log in to unmask]
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