CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
MR&MRS Wentworth <[log in to unmask]>
Date:
Thu, 15 Oct 1998 14:05:38 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (45 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Hi everyone,

I received about 12 replies to my spiced tea recipe request.  All the recipes
are pretty much the same.  A few people said that Tang is not verified as
being Gf by Kraft.  One person in Iowa said she uses Hy-Vee brand Orange Drink
Mix.

Thanks to all who responded to my question.

Spiced Tea:

27 oz. Tang
1 c. instant Tea
1/2 c. instant Lemonade ( or add until it taste right)
3/4c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves.

Mix all together.  Use 3 tsp./1 cup hot water.


Spiced Tea:

1/2 c. instant tea
1 1/2 c. sugar
2 pkgs. (3.5oz. each) Orange Tang
1 tsp. cinnamon
1/2 tsp. cloves

Mix together. Use 2-3 tsp. per cup of hot water


all the recipes I received were just like these 2.  This sounds like a good
hot drink for those cold days ahead.


Have a great GF day!
Becky W.
Iowa

P.S.  I'll post when I find a good bagel recipe.

ATOM RSS1 RSS2