<<Disclaimer: Verify this information before applying it to your situation.>>

Dear Listserve Subscribers:
 
Happy April!  We want to wish you all a Happy Spring and a wonderful
Passover and Easter! We have lots of products for you to try:  Our new
Bagels, Ritz-style Crackers, and Melba Toast-style Rusks are among the
specials this month.
 
For all of your gluten-free needs please visit our website at
http://www.glutino.com <http://www.glutino.com> or call toll-free
1-800-363-DIET(3438).
 
Here they are: 
 
#10-8009 GLUTINO HONEY NUT CEREAL O'S
Regular Price:  $5.49
SPECIAL PRICE of $4.95
 
#10-8010 GLUTINO APPLE CINNAMON CEREAL O'S
Regular Price:  $5.49
SPECIAL PRICE of $4.95

#10-8008 GLUTINO'S NEW "RITZ" STYLE CRACKERS
Regular Price:  $4.94
SPECIAL PRICE of $4.45
 
#10-8007 GLUTINO RUSKS
Regular Price:  $4.94
SPECIAL PRICE of $4.45
 
#10-1002 PRETZELS FAMILY BAG
SPECIAL PRICE of $4.99
 
#10-7002 GLUTINO CHOCOLATE DREAMS
Regular Price of $4.59
SPECIAL PRICE of $3.99
 
#10-7001 GLUTINO VANILLA DREAMS
Regular Price of $4.59
SPECIAL PRICE of $3.99
 
#10-7004 GLUTINO SHORTCAKE DREAMS
Regular Price of $4.59
SPECIAL PRICE of $3.99
 
#10-7003 GLUTINO ZEBRA DREAMS
Regular Price of $4.59
SPECIAL PRICE of $3.99

#10-2002-M FLAX SEED BREAD
Regular Price:  $4.29
SPECIAL PRICE of $3.85

#10-2016-M ORIGINAL PLAIN BAGELS
Regular Price:  $4.29
SPECIAL PRICE of $3.59

#10-2015-M ORIGINAL SESAME BAGELS
Regular Price:  $4.29
SPECIAL PRICE of $3.59

#10-2017-M ORIGINAL POPPY SEED BAGELS
Regular Price:  $4.29
SPECIAL PRICE of $3.59

#10-2018-M ORIGINAL CINNAMON RAISIN BAGELS
Regular Price:  $4.29
SPECIAL PRICE of $3.59

For all of your gluten-free needs please visit our website at
http://www.glutino.com <http://www.glutino.com> or call toll-free
1-800-363-DIET(3438).

GLUTEN-FREE PANTRY MATZOH RECIPE (from Bev Wahl)
This looks like and even tastes like real Matzoh.
 
1 cup GLUTEN-FREE PANTRY PERFECT PIE CRUST MIX (#126061M)
1 egg 
4 tablespoons of water
 
Preheat oven to 450 degrees.
Mix ingredients it in a Kitchen Aid mixer on high speed for about 20 seconds
until dough forms a ball.  Sprinkle more mix on parchment paper and roll
dough out very thin.  Pierce it with a fork in the same pattern as regular
matzoh and bake on the parchment paper for 18 minutes.  Take it out of the
oven and let it cool on the paper.

For all of your gluten-free needs please visit our website at
http://www.glutino.com <http://www.glutino.com> or call toll-free
1-800-363-DIET(3438).
 
Wishing you a Happy, Healthy April!
All of us at Glutino and Glutino USA/Gluten-Free Pantry
1-800-363-3438
http://www.glutino.com <http://www.glutino.com> 

*Support summarization of posts, reply to the SENDER not the CELIAC List*
*******
To unsubscribe, email: mailto:[log in to unmask]
*******