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I was wondering if you can freeze cooked fish.  I make other types of "frozen dinners" for myself but I've never tried to freeze a flounder/sole type fish.  Has anyone ever done it?  I find that because I get home from work so late, I don't have time to cook (which I usually love to do) and I wind up eating unhealthy and fattening food.

Also, are mushrooms GF?  Someone told me that they didn't think they are.

Thanks!!

Amy

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