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Subject:
From:
Thai One <[log in to unmask]>
Date:
Mon, 18 Jan 1999 00:24:09 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

Perguina candy in certain types of chocolate seems to be safe candy bars. I
had thought Lindt was safe but sad to say reading labels have found bad things
in it.
And Tolberone sure does have wheat in it. Why? What a shame. M&M's have
artificial color is that a gluten problem?

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