<<Disclaimer: Verify this information before applying it to your situation.>>
THE SPRUE-NIK PRESS
Published by the Tri-County Celiac Sprue Support Group,
a chapter of CSA/USA, Inc. serving southeastern Michigan
Volume 7, Number 6 September 1998
**********************************************************************
..................................................
: What's Inside Look in Part :
: ------------- ------------ :
: Miscellaneous Notes . . . . . . . . . -2- :
: Notes From Our May Meeting . . . . . . -3- :
: Gluten-Free Vendors . . . . . . . . . -4- :
: Nutritional Aspects of Celiac Sprue . -5- :
: Newsletter Roundup . . . . . . . . . . -6- :
: Recipe Page . . . . . . . . . . . . . -7- :
:................................................:
References
----------
<1> Kosher Information Bureau, on the Internet at
<http://www.kashrus.org/kosher/chem.html>
<2> "Jowar Foods, Inc. Address/Jowar Cookbook", Sarah Barnett, from
the CELIAC Listserv archives on the Internet, posted July 8,
1998.
<3> From the September 1998 newsletter of the Houston Celiac-Sprue
Support Group, a chapter of CSA/USA, Inc.
<4> Ciacci C, Maurelli L, et el, "Effects of dietary treatment on
bone mineral density in adults with celiac disease; factors
predicting response", Am J Gastroenterol, 1997; 92 (6): 992-996.
<5> Mautalen C, Gonzalez D, et al, "Effect of treatment on bone mass,
mineral metabolism, and body composition in untreated celiac
patients", Am J Gastroenterol, 1997; 2 (2):313-318.
<6> Corazza GF, Di Sario A, et al, "Influence of pattern of clinical
presentation and of gluten-free diet on bone mass and metabolism
in adult coeliac disease", Bone, 1996; 18 (6):525-530.
<7> Fine, KD, Meyer RL, Lee EL, "The prevalence and causes of chronic
diarrhea in patients with celiac sprue treated with a gluten-free
diet", Gastroenterol, 1997; 112 (6):1830-1838.
<8> Dieterich W, Ehnis T, et al, "Identification of tissue
transglutaminase as the autoantigen of celiac disease", Nat Med,
1997; 3 (7):797-801.
<9> Fine KD, "The prevalence of occult gastrointestinal bleeding in
celiac sprue", N Engl J Med, 1996; 334 (18):1163-1167.
<10> Janatuinen EK, Pikkarainen PH, et al, "A comparison of diets with
and without oats in adults with celiac disease", N Engl J Med,
1995; 333 (16):1033-1037.
<11> Srinivasan U, Leonard N, et al, "Absence of oats toxicity in
adult coeliac disease", BMJ, 1996; 313 (7068):1300-1301.
<12> Ventura, A, "Coeliac disease and autoimmunity", University of
Trieste, Italy.
<13> ibid.
<14> ibid.
<15> Reunala T, "Dermatitis herpetiformis: from gut to skin", Dept.
of Dermatology, U. Hospitals of Tampere and Helsinki, Finland.
<16> Berti I, Not T, et al, "Coeliac disease and autoimmune
thyroiditis", Dept. of Pediatrics, IRCCS "Burlo Garofolo",
Institute of Nuclear Medicine, City Hospital of Trieste, Italy.
Tri-County Celiac Sprue Support Group Officials:
------------------------------------------------
Physician Advisor: Thomas Alexander, M.D.
Pediatric Advisor: Robert Truding, M.D.
Dietitian Advisor: Dorothy Vaughan, R.D.
President: Mary Guerriero ([log in to unmask])
Vice President: Sue Gentilia ([log in to unmask])
Past President: Diane Morof
Finance Committee: Tom Sullivan ([log in to unmask])
Secretary: Denise Parsons
Newsletter Editor: Jim Lyles ([log in to unmask])
Disclaimer:
-----------
All recommendations, information, dietary suggestions, menus, shopping
guide suggestions, medical updates, miscellaneous articles, and
recipes in this newsletter are intended for the benefit of our
members, readers, and the general public. No liability is assumed by
the Tri-County Celiac Sprue Support Group or any of its members.
Information in _The Sprue-nik Press_ has been approved by our
physician and dietitian advisors. Individuals should consult with
their physicians and dietitians before following any medical or
dietary recommendations in _The Sprue-nik Press_.
Original material used in _The Sprue-nik Press_ is placed in the
public domain for the benefit of all celiacs. The information is not
copyrighted to facilitate the easy exchange of celiac information.
Feel free to reproduce any portion of this newsletter, unless it
specifically states otherwise. All we ask is that you indicate where
the information came from.
_The Sprue-nik Press_ is published by the Tri-County Celiac Sprue
Support Group (TCCSSG), a local chapter of CSA/USA located in
southeast Michigan. Members receive this newsletter, a shopping
guide, and a new member packet full of articles and useful
information. Mail-in subscriptions are welcome. For subscription
information, send a note to Mary Guerriero at <[log in to unmask]>.
|
