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and other article of interst from the pages of the upcoming summer 2004 issue 
of Living Without magazine:

The Princess Goes Camping
"My idea of roughing it is self-parking at the Four Seasons Hotel. When I 
can't have a shower, hot coffee and fresh orange juice to start the day 
(preferably served by a tuxedo-ed waiter,) I am not a happy camper."
(Read more about how this well known celiac (Beth Hillson) copes with 
gluten-free cooking while camping in the summer issue of Living Without.)

Lessons Learned
Roger Barr has a warm welcoming demeanor-a firm handshake and twinkling eyes 
that don't miss a thing. As an assistant principal he oversees more than 1,500 
teenage students in one of the fastest-growing counties in the nation. The 
demanding job comes with a busy schedule that starts before dawn. But Barr 
hasn't always had this boundless energy. Just a year ago he considered stepping 
down from the job due to an undiagnosed chronic condition, celiac disease, that 
sapped his vitality, leaving him tired and unable to keep up.  
(Read more about how the diagnosis of celiac disease changed Roger Barr's 
life in the Summer 2004 issue of Living Without.)

Going Bananas
"What?,” you say. “How can I discipline a poor cookie-starved toddler, an 
ice-cream deprived teenager, a walking peanut reaction?” You can and you must. 
If you don’t, the monster you create is entirely your own doing.
(How do you keep your celiac child from becoming a demanding, spoiled 
gluten-free adult?  We share tips for raising a well balanced, special diet child in 
the Summer 2004 issue of Living Without.) 

Back in Time
It was to be a whirlwind 6-day affair, driving from Chicago to Colonial 
Williamsburg and Jamestown, a family car trip to the past. To get there and back, 
three kids with allergies, including one with celiac disease, would spend three 
days in a minivan with nothing but turnpike fast food. Challenging? Yes. But 
I exhorted my family: We can do it! 
(Did they do it? Find out in the Summer issue of Living Without.)

These are just a few of the articles you'll enjoy in the Summer 2004 issue of 
Living Without magazine. There are also articles on planning for a 
gluten-free July 4th celebration including many G-F recipes, details about favorite new 
gluten-free cafes, a tale of one celiac who has found a way to  both maintain 
her gluten-free diet and her desired weight, and much, much more. In these 
pages you'll meet the fisherman who is allergic to fish, the young man who must 
cope with the social challenges his special diet presents, the naturopath who 
stopped wishing for a delicious gluten-free bar and started making one, the 
doctor who believes in good food not Ritalin and the woman who learned that her 
home, sweet, home was making her sick. We'll teach you the wonders of dates 
(the food) and introduce you to new products, recipes and books. We'll give you 
guidance and support and provide a healthy foundation to living well, living 
without.

The Summer issue will be available in May. Subscribe at www.LivingWithout.com 
or be mailing $23 for one year or $40 for two years to:
Living Without, PO Box 2126, Northbrook, IL 60065   

* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *