<<Disclaimer: Verify this information before applying it to your situation.>>

Want to learn more about celiac disease, gluten sensitivity, wheat allergy
and the gluten-free diet? Check out these 3 FREE video interviews with
dietitian Shelley Case, RD.  http://www.glutenfreediet.ca/media_tv.php  

 

Looking for accurate information about the gluten-free diet including
foods/ingredients allowed, to avoid and to question? Confused about labeling
laws in the US, Canada and other countries? Need meal planning ideas,
recipes, cooking hints, shopping tips and reliable nutrition information?
Want to prevent cross contamination and learn to eat out safely? Searching
for a detailed list of gluten-free products and contact information for US,
Canadian and international companies, as well as a listing of other helpful
resources? Then look no further and get the latest edition of the national
best seller Gluten-Free Diet: A Comprehensive Resource Guide by Shelley
Case. To learn more about the book, see the rave reviews and how to purchase
see www.glutenfreediet.ca <http://www.glutenfreediet.ca/> 

 

 

Shelley Case, B. Sc., RD
Case Nutrition Consulting, www.glutenfreediet.ca 
Author: Gluten Free Diet: A Comprehensive Resource Guide
Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance Group,
Canadian Celiac Association 
Advisory Board: Living Without Magazine
EMail: [log in to unmask]

www.linkedin.com/in/shelleycase

Phone: (306) 536-7716     Fax: (306) 751-1000

 

 

 


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