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Subject:
From:
Bev Lieven <[log in to unmask]>
Date:
Tue, 14 Nov 2000 12:41:08 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

In a message dated 11/13/00 7:50:18 PM Central Standard Time,
[log in to unmask] writes:

<<  I heard from many listers who had additional intolerances a " to soy,
 corn, rice, kamut. >>


Kamut (also spelled kawmut) is a form of wheat, like spelt, and is not g.f.
Don't let the health foods stores sell it to you.  While people w/ wheat
allergies may tolerate it, celiacs have gluten intolerance & it does contain
gluten.

Bev in Milwaukee

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