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A freelance writer has contacted me. She is working on an article about
celiac disease and wants to include some examples of how other countries handle the
gluten-free diet. She is especially interested in hearing from someone who
has been able to order a hamburger, with a gluten-free bun, from a McDonald's in
Finland. Any input on great gluten-free eating experiences outside the US
would be appreciated.

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Thanks, in advance, for your help.

Best regards,
Sully's Living Without, Inc.

Peggy A. Wagener
Publisher
www.LivingWithout.com

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