<<Disclaimer: Verify this information before applying it to your situation.>>

Dowd and Rogers Inc. is pleased to announce the availability of all natural,
imported Italian chestnut flour for retail. Full of sweet, nutty flavor,
Italian chestnut flour is the perfect ingredient for adding more flavor to
all baked goods -- cakes, cookies, breads, muffins, scones, pastries,
pancakes and much more. Just substitute up to one-third of the recommended
flour in baking recipes with Italian chestnut flour for a delicious flavor
boost.

A true Old World ingredient, chestnut flour is produced from shelling,
drying and grinding chestnuts into very fine flour. Chestnuts are also
remarkably low in fat -- containing up to 25 times less fat than other nuts.
A one-quarter cup serving contains just one gram of fat. Due to its low fat
content chestnut flour enjoys a 12-18 month shelf life if stored in a cool
place.

Packaged in attractive 16 oz. bags, the flour includes a recipe for chestnut
flour pancakes and is available online at www.dowdandrogers.com or by
phone at 916-451-6480. Look for it in natural food stores beginning August
12.

Dowd and Rogers Inc.
1641 49th St.
Sacramento, CA
916-451-6480 phone
916-736-2349 fax
www.dowdandrogers.com.

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