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Subject:
SUMMARY of Ruth's Chris Steak House
From:
Lisa Magee <[log in to unmask]>
Reply To:
Lisa Magee <[log in to unmask]>
Date:
Sun, 12 May 2002 09:24:20 -0700
Content-Type:
text/plain
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text/plain (13 lines) 
<<Disclaimer: Verify this information before applying it to your situation.>>

Hi everyone and Happy Mother's Day!

The San Diego Ruth's Chris Steak House Chocolate Sin Cake is gluten free!  They use butter in their pans so the cake doesn't stick.  I would recommend to call your local restaurant to make sure they don't flour (lightly dust) the pan before baking the entirely gluten free cake, which would make a perfect gf cake into something we can't eat.  This is the first time in 7 years at a restaurant that I didn't have to make my gf birthday cake. 

If you ever have questions in San Diego call Chef Eric (619) 233-1422.  He was very help!

Lisa
San Diego, CA

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