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Subject:
Coconut flour
From:
Mary Kretzmann <[log in to unmask]>
Reply To:
Mary Kretzmann <[log in to unmask]>
Date:
Mon, 14 Aug 2006 21:52:19 -0700
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Everyone,

My daughter, who is also celiac, made a WONDERFUL pie crust using coconut flour. I had never heard of it before, but once I tasted it, I decide it was one of the very BEST pie crusts I had ever had. Of course, I've been GF for four years now - so maybe my memory has faded, but I still think this pie crust was great! 

You can learn more here:

http://www.tropicaltraditions.com/organic_coconut_flour.htm

Sincerely,

Mary K.
California

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