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Subject:
From:
"Ruth E. Pope" <[log in to unmask]>
Date:
Sat, 26 Apr 1997 20:37:36 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

I went to the Kraft web site yesterday and asked them if they had a listing
of their products that are GF.  Of course they replied with the standard
response of they would like to but becuase their supplier change
ingredients.....  We've all heard this before.

However, they did say that they "do take this issue very seriously, and a
team of research experts from several departments are looking at ways they
might provide gluten sensitive individuals with useful and accurate
information."

I would like to encourage everyone to e-mail them requesting that they
acutally do this.  Maybe if they get enough requests for it something will
happen.

Their web site is http://www.kraftfoods.com.  You will find a link there to
send them e-mail

Ruth Pope

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