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Sun, 3 Sep 2006 21:47:09 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

We've been searching for a gluten-Free, soy protein-free, inulin-free tasty
Oreo replacement, and through the kindness of a member of this list, we
found one!

"These cookies are six times better than Oreos!" is the rave review my
little celiac gave to Some-Moreos by the Sunny Valley Wheat Free Bakery
(http://www.sunnyvalleywheatfree.com/) of Maple Valley, WA.

These cookies are a little larger than an Oreo, with a scalloped edge
reminding me of a flower. They have a thick, white middle layer - rated
"very good" for flavor - and slightly soft, not dry, cookies. They get an
"excellent" rating for chocolate taste, and an "excellent" rating overall
from my son. Best of all, he has been able to consume them with absolutely
NO adverse reaction. I also give the company very high marks for customer
service - they couldn't be nicer.

As far as I can tell, the only downside to these cookies is they are made
in Washington and we live in California. Guess I'll be doing a lot of mail
order in the future.


Maureen

p.s. I have no financial interest in this company and am merely relaying
our experience of their product

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