<<Disclaimer:  Verify this information before applying it to your situation.>>

  GF foods are:
  1.Meat  (souvlaki, kokoretsi,gyros)
  2.Cooked with oil vegetables ( string beans,egg plant,gumbo,pea etc..).
     Tomato or egg plant or pumpkin, staffed (filled) with rice and sometimes
     with chopped meat too.Beware sometimes they cook these with
     rusk on  the top.
     Be sure that all  these are cooced without flavor cubes e.g. Knorr or
Maggi
  3.Pulse (gigantes beans) or soups (also beware the flavor cubes)
  4.Salads, horiatiki (tomato, cheese,pepper-plant,oil,salt), tzatziki
     (yogurt,oil, cucumber, VINEGAR).
     Frying egg-plants,pumpkins etc .. usually ere NOT  GF (cooced with
flour).
     You can find GF  bread and pasta (makaroni) in Athens , Omonia square
     (downtawn) , Mpakakos drugstore (pharmakio in greek).
     Flour  in  greek is ALEVRI (read Latin accent on E).
     Does it contain flour? =  Ehi  alevri ?

     Have a nice time
     yannis  ([log in to unmask])