<<Disclaimer: Verify this information before applying it to your situation.>>
 
I phoned Log Cabin (800-431-1003) to day to find out if their syrups were GF.
 I was told that they don't put gluten into their syrups, but cannot vouch
for them being GF, as vendors from which they purchase some of their
ingredients do not, under the law, have to provide details, ie. what exactly
they use in caramel color.  I was also told that Kraft Foods is their  parent
compnay, and that Kraft's policy is never to vouch for a product being free
of any particular allergen.
 
Anyone have more definitive info on any of the Kraft products?
 
                                             Ann
 
                                             L.I., N.Y.