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Hi listmates,
My 3 year old son and I are both celiacs.  We are planning on going to a few festivals this fall and I am wondering how I find information about foods such as snow cones, etc that are available at festivals.  Some foods obviously contain gluten ... but how do I go about finding out if, for example, the snow cone syrup is gf before we get there?  

I would appreciate any advice parents can offer me about handling these types of situations ... where food is part of the fun.  Can I assume that all snow cones syrups are gf?  Are there only a few companies that make these syrups ... so that I can just call them all and ask?  Help.

Thanks very much,
Lori

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