<<Disclaimer: Verify this information before applying it to your situation.>>

I'm needing some information of other's experiences.  I have had diarrhea
since 1993, was
diagnosed via blood work in January of 99 and went gluten free.  I also
discovered that I am
allergic to soy.  But I still have long periods when I have diarrhea again ~
perhaps I've injested
wheat or soy without knowing it.

My question is, is this usual?  Does anyone else have soy allergy and if you
injest soy do symptoms last a long time?   When does the digestion clear up,
if ever?  I've begun to wonder
if I have something else.  However, when I initially stopped all gluten I
got better for several
months.  I did cheat a few times in those first years but it's been quite a
while since I've intentionally injested gluten and now I've had problems
since March.  I know I've had soy as in
chocolate but I assumed that soy was not "harmful" just undigestable but
maybe I'm wrong.
Hope this is somewhat clear.

Help.

Thanks,

Nora

*Support summarization of posts, reply to the SENDER not the CELIAC List*