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Subject:
From:
Susan Hinderaker <[log in to unmask]>
Date:
Tue, 26 Jun 2001 15:24:54 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

I didn't call the company, but when I was at the store I looked at the
packaging.  They now list ingredients for their dry mustard: mustard flour,
wheat flour.

Susan

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