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From:
kathy bergeron <[log in to unmask]>
Reply To:
kathy bergeron <[log in to unmask]>
Date:
Sat, 9 Sep 2006 13:09:42 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

It Apple pie season again and I would love to be able to bake a GOOD apple pie for my Celiac husband. All the pie crust I have tried are awful. Can you recommend an easy to make crust recipe, or a packaged mix that will make a traditional type crust?  Also- does anyone have a crumb topping recipe. I thought I could substitute the top crust with a crumb topping.So at the very least, we could eat everything but the bottom crust.
Thanks, I post a summary.
Kathy

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