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As long as we can remember, we have been told to avoid blue cheese on a
gluten-free diet.  Apparently, this cheese product, we come to understand,
might contain bread.

Recently, we received THE GLUTEN WHEAT FREE GUIDE TO EATING OUT, Good Health
Publishing, LLC, (2002).  In a few references to restaurants and their gf
foods, blue cheese salad dressings (specific to those restaurants) were said
to be okay.

My question is:  are there any gluten-free blue cheeses and/or gluten free
blue cheese salad dressings on the market and available for home use?   If
you know of any, please let us know.

Carl in Ohio

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